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| Monday | 17:00 - 22:55 |
| Tuesday | 17:00 - 22:55 |
| Wednesday | 17:00 - 22:55 |
| Thursday | 17:00 - 22:55 |
| Friday | 17:00 - 22:55 |
| Saturday | 17:00 - 22:55 |
| Sunday | 17:00 - 22:55 |
| Monday | 17:00 - 22:55 |
| Tuesday | 17:00 - 22:55 |
| Wednesday | 17:00 - 22:55 |
| Thursday | 17:00 - 22:55 |
| Friday | 17:00 - 22:55 |
| Saturday | 17:00 - 22:55 |
| Sunday | 17:00 - 22:55 |
Spice Balti , Burntwood
Look for more Indian Takeaways in Burntwood
18 High Street
WS7 3XF
Available Food from Spice Balti
- Starters
All starters are served with salad and mint sauce. - Tandoori main dishes
Tandoori dishes are specially prepared by expert tandoori chef. Marinated in yogurt, deep in fresh spices, cooked over charcoal in clay oven served with salad and mint sauce. - Biryani dishes
These dishes are cooked with basmati rice medium flavoured with special herbs and spices served with a separate vegetable curry. - Massala dishes
Baked in clay oven then cooked in a creamy sauce made with coconut cream, almont powder and fresh cream with a special massala sauce. - Balti specialities
The balti method of cooking originated amongst the people of the North Western Frontiers of India. The main features of balti cooking are simplicity and speed. Balti spices are cooked at the same time. Virtually and combination of meat or veg can be cooked below are a selection of the most popular, however they can be adapted to suit your personal taste. - Jalfrezi dishes
Prepared with fresh chillies and fried tomatoes, fried onions, fresh coriander and capsicum. Cooked in a hot strong sauce with a touch of garam massala. These are highly flavoured suberb Eastern majestic dishes. - Chefs recommendations
The Indian sub-continent is vailed in myth, mystery and contrasts which are strongly reflected in Indian culture. The chef´s special dishes are a selection from various provinces, many of which delicate with a difference and many are created to tantallize the eye and exhalarate the palate that will impress the most sophisticated gourmet. - Spice balti specialities
We can add vegetables for an extra 50p. - Malaya dishes
A sweet and mild dish cooked with pineapple and fresh cream. - Curry dishes
These dishes are traditional dishes prepered in a rish sauce of onions, garlic and spices. - Pathia dishes
A combination of garlic ginger, onions and a delicately balance with a large guantity of tomato puree and chilli to provide a dish with a sweet, sour and hot taste. - Dansak dishes
A beautiful blend od selected spices cooked togheter with lentils, pineapple and a touch of herbs to produce a tantalising sweet and sour taste. - Saag wala dishes
Medium hot. Cooked with spinach and tomatoes. - Kashmir dishes
Cooked with bananas and cream. - Korma dishes
Cooked in mild creamy sauce created especially with creamy coconut condensed milk and sultanas with a touch of herbs and spices to produce a mild aromatic taste. Ideal for those who prefer a mild taste. - Rogan josh dishes
From Bengal. A delicate compination of plenty of herbs and a moderate amount of spices blended togheter then garnished with tomatoes and onions to produce an exquisite taste. - Vegetable side dishes
Fresh vegetables cooked with a selection of fine herbs and spices. - Madras dishes
A very popular dish with hot and sour taste, extensively prepared with chilli, lemon juice & tometoes. - Salads
- Bhuna dishes
Mild. Medium or hot. Combination of spices fried together with green peppers, tomatoes and onions bound with a subtle aroma of fenugreek. - Garlic chilli balti
These dishes are traditionally prepared in a rich sauce of onions, garlic, tomatoes, green chillies & coriander. - Dupiaza dishes
A generous quantity of freshly seasoned capsicum, onions and tomatoes treated with selected combination of spices and fragrant herbs to create a most palatable taste. - Korai dishes
Medium with herbs and spices cooked with onions, green peppers & tomatoes in a special iron skillet. - English dishes
The following are served with fresh salad, peas and chips. - Combination dishes
These dishes are served on a two party tray to allow patrons to sample different varieties of dishes. - Naan breads
- Sundries
- Desserts
- Drinks
- Mushroom balti
Chicken or lamb mushroom medium cooked with fresh mushroom, garlic, tomatoes & coriander.
Users Reviews for Spice Balti







26 days ago Natalia said:Food arrived exactly when it said it would, tastes amazing. Great food and service would definitely use again
- Older RatingsRatings older than 6 months may be not accurate for current restaurant status.







215 days ago Duncan Nagle said:45 minute delivery took 1 hour, 23 minutes - driver was apologetic, but claimed Thats why we encourage people to ring us directly - we can get it out a bit quicker then. Which is obviously 1) Nonsense, and 2) Rather goes against the whole idea of ordering online! The quality of food was good, and with a voucher it was fair value, but I don`t think we will be using them again.







321 days ago Farrelly said:I had to chase the order up - 20 minutes late.However - it was delicious.







399 days ago Angela Westwood said:Excellent, we were given a delivery time of 47 mins but it arrived in 26!! Food was great quality and was delivered Hot!
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Registered in England. Company Number: 5811274 VAT Number: 933237824
Registered in England. Company Number: 5811274 VAT Number: 933237824


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