Chowdhurys Curry Lounge, Southampton

206 Shirley Road Southampton SO15 3FL

Available Food from Chowdhurys Curry Lounge

• Appetisers
  
• Barbecued tandoori dishes
  Served with salad & mint sauce. The tandoori is a barrel shaped open charcoal oven with clay walls. The special feature of tandoori dishes is imported to the cooked items, because of the clay walls. The material we used are the finest available and spices are provided on the premises just before they are used, thus retaining maximum flavour.
• Balti dishes
  Specially prepared in a rich sauce with tomatoes, carrots, herbs & traditional spices.
• Bhuna dishes
  A combination of spices & herbs fried together to privide a dish of medium strength & rather dry consistency when compared with a curry.
• Biryani dishes
  Served with vegetable curry, strif dried with pilau rice.
• Curry dishes
  
• Dansak dishes
  Rice included. Cooked with lentils, sweet, sour & hot.
• Dupiaza dishes
  Cooked with special spices & chunks of onion.
• Karai dishes
  cooked with onions, tomatoes, green peppers & spices, tossed dry.
• Kurma dishes
  Cooked with fresh cream, almond & coconut powder.
• Madras dishes
  
• Pathia dishes
  Rice included. Sweet, sour & fairly hot.
• Rogan josh dishes
  Cooked with onion & special spice, with a tomato top.
• Vindaloo dishes
  
• Xacuti dishes
  Fairly hot, cooked with coconuts.
• Jalfrezi dishes
  Diced tikka cooked in a special tandoori sauce. Garnished with green chillies, ginger & pepper.
• Makhani dishes
  Diced tikka cooked in fresh cream, mixed ground nuts & ground almond.
• Massala dishes
  
• Passanda dishes
  Diced tikka cooked in cultured yoghurt, butter & ground almond. Medium to mild.
• Connoisseurs selection
  Choice of chicken or lamb.
• Vegetable side dishes
  
• Rice & sundries
  
• Tandoori breads
  
• Drinks
  
• Dips
  

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